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Mmmm, I love Port. Got any nice cheeses to go with it?I have a bottle of Port ready and waiting for later, looking forward to it.
By the way, have you ever tried white Port? Chilled, it makes a great aperitif.
If you haven't tried it then the Salted Caramel version of Baileys is rather moreish.
It's funny how tastes vary - I'm not so keen on Malbec. Then again I'm not keen on gravy or coffee so I'm probably the odd one. Although I'm right-handed for most things I always batted left-handed when I played cricket.After letting those medications to metabolize from my body I had my first glug of Malbec wine and WOW! After the initial shock, I found it to be tasty and with an unexpectedly robust nudge. Is this what the fuss was about?
I give it 12 out of 10, another bottle please?
After letting those medications to metabolize from my body I had my first glug of Malbec wine and WOW! After the initial shock, I found it to be tasty and with an unexpectedly robust nudge. Is this what the fuss was about?
I give it 12 out of 10, another bottle please?
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